Hello..
This morning my mom made this for out breakfirst.. She baked pandan chiffon cake.. Very nice.. not so sweet but the structure is so nice as well goes to the taste; sedaap! =)
But then.. after we had our slices in the morning.. She kept it in the oven to prevent from any harm, ants or flys or whatever..
Soon, after I took my lunch.. I went to the kitchen and hope to grab more slices of that delicious sponge cake, guess.. what happen next???
Anyone??? Can you spot any weird stuffs around or at the cake? So pity.. can u see it? Yuppp!!!! The small tiny winy creatures were all over the cake! Dammit! **sabar jelah**
Well, I guess it's proven that the cake is delicious!!! See the ants agreed! ;)
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